EXPLORE OUR RECIPES
Check out some super simple ways to add more zest (and nutrients) to your Chef Woo meal. It doesn’t take a chef.
ORANGE CRUSH BOWL
Ingredients:
1 Chef Woo ramen cup of your choice
Orange pepper, sliced
Spoonful of turmeric powder
1 small sweet potato
Instructions:
1) Roast sweet potato at 400°F for 30 minutes. Cut into 1/2 in slices.
2) Sprinkle turmeric powder on your favorite Chef Woo noodles.
3) Cook the noodles by following instructions on the lid.
4) Top with pepper slices and sweet potato.
5) Enjoy!
GREEN GODDESS BOWL
Ingredients:
1 Chef Woo ramen cup of your choice
2 pieces nori (roasted seaweed)
Handful of sprouts
1/2 stalk bok choy
Soy sauce
Oil
Instructions:
1) Heat oil in a pan. Fry bok choy with a splash of soy sauce for 30 seconds.
2) Cook the noodles by following instructions on the lid.
3) Top with bok choy, sprouts, and nori.
4) Enjoy!
BLT (BEET LETTUCE TOMATO)
Ingredients:
1 Chef Woo Beef Flavor ramen cup
1 beet, peeled and cooked
Handful of your favorite lettuce
1 tomato
Instructions:
1) Cook your Chef Woo noodles by boiling water or microwave.
Microwave: Add water to fill line and microwave on high for 2-3 minutes.
Boiling water: Add boiling water up to fill line.
2) Add flavor packet to noodles and stir.
3) Cut beet into cubes and slice tomato.
4) Arrange beet cubes, tomato slices, and lettuce on top of your ramen.
5) Enjoy!